Ingredients:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cold unsalted butter, cut into pieces
- 1 cup milk
Instructions:
- Preheat oven to 450°F (230°C). Line a baking sheet with parchment paper.
- Whisk together flour, baking powder, and salt in a bowl.
- Cut in the butter until the mixture resembles coarse crumbs.
- Stir in milk until just combined.
- Drop spoonfuls of dough onto the baking sheet.
Bake for 12-15 minutes, until golden brown on top.
Instructions:- Preheat oven to 450°F (230°C). Line a baking sheet with parchment paper.
- Whisk together flour, baking powder, and salt in a bowl.
- Cut in the butter until the mixture resembles coarse crumbs.
- Stir in milk until just combined.
- Drop spoonfuls of dough onto the baking sheet.
- Bake for 12-15 minutes, until golden brown on top.