Ingredients:
- 1 loaf French bread, halved lengthwise
- 1/2 cup butter, softened
- 2 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- Parsley for garnish
Instructions:
- Preheat oven to 350°F (175°C).
- Mix butter and garlic in a small bowl.
- Spread the garlic butter over the cut sides of the bread.
- Sprinkle with mozzarella and Parmesan cheese.
- Place bread on a baking sheet, cheese side up.
- Bake for 10-15 minutes or until cheese is melted and bubbly.
- Garnish with parsley before serving.